And so it starts…

Well, here it is. My first post. There’s not much to see here yet; it feels like I’m sitting in a big empty room. But it’s my big empty room. Eventually, it will be a cozy little nest full of things that make me comfy and happy. I had plans to write something clever and share a recipe here for my first post, but I keep getting distracted and second-guessing. So, for now, I will try to get used to the space. I think I’ll open up the window for a little fresh air, and enjoy the echo from the bare floor and walls. I’ve always loved the excitement of moving into a new home, and this feels similar. I can almost smell the Pine-Sol and fresh paint.

I can’t wait until it feels like home and smells like cookies in here. Wait… did I say cookies? Hold on a sec… I’ve actually been planning on baking some cookies. Lemme see if I can find a recipe…

*Runs to kitchen: brings back tattered coil-bound cookbook.*

Okay. I found it. It’s a cookbook from the Company’s Coming series by Jean Paré. This will be great!

*Opens book, doesn’t immediately find recipe, spends 30 minutes looking at cookie recipes. Eats bag of chocolate chips.*

So, I think I’ll need a little more time. I want to find just the right recipe to get things going. In the meantime, thanks so much for stopping by.

Yours,

Kirsten

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